This is the most representative of the Pinot wines grown on the Veneto plain. Here it has found its ideal environment giving an important wine which is also crisp and refrshing. It’is ideal with fish-based mains and semi-hard chees.
TECHNICAL INFORMATION
Area of origin: San Polo di Piave
Variety: Pinot grigio
Training system: Sylvoz
Harvest period: Inizio Settembre
Yield per hectare: 12000 Kg
Fermentation: In stainless steel vats for 15 days briefly in contact with the lees.
Aging: In the bottle for 6 months
Alcohol content: 12,5% Vol.
Total acidity: 5 g/l
SENSORIAL QUALITIES
Colour: Giallo paglierino chiaro
Bouquet: Ricordi di pesca, di pera e sentori di mela
Flavour: Vellutato ed armonico
Serving temperature: 10°-12°C
Sizes available
Classic 0,75 l
Campaign financed according to EC regulation n. 1308/13